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Our Sweet Story
Milo’s was founded as a restaurant in 1946 by Milo and Bea Carlton after Milo returned from serving our country in World War II. Milo’s philosophy was simple: use high quality, natural ingredients, listen to your customers, and never sacrifice taste.
This vision still guides us today as we source high-quality ingredients and never add colors or preservatives to our beverages.
More than seventy-five years later, Milo’s is still a family-owned business and also a Certified Women Owned Business with corporate headquarters in Bessemer, Alabama.
Milo’s is also a Platinum-Certified Zero Waste Manufacturer devoted to sustainable practices and the stewardship of local communities and the environment.
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A Family Tradition Since 1946
Tricia Wallwork, granddaughter of founders Milo and Bea Carlton.
Recipes you may like
#MilosMoments
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Explore our Milo’s Moments fan page and share your own photos & more!