Our Sweet Story

Milo’s was founded as a restaurant in 1946 by Milo and Bea Carlton after Milo returned from serving our country in World War II. Milo’s philosophy was simple: use high quality, natural ingredients, listen to your customers, and never sacrifice taste.

This vision still guides us today as we source natural ingredients and never add colors or preservatives.

More than seventy years later, Milo’s is still a family-owned business and also a certified Women Owned Business in Bessemer, Alabama.

Milo’s is also a Platinum-Certified Zero Waste Manufacturer devoted to sustainable practices and the stewardship of local communities and the environment.

A Family Tradition Since 1946

Learn more about Our Sweet Story in this video featuring Milo’s CEO,
Tricia Wallwork, granddaughter of founders Milo and Bea Carlton.

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Milo's Moments

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