Milo’s Famous Sweet Tea Syrup

October 17, 2017
Serves 1 cup
Prep time
Cook Time


  • 1 Cup
    Milo's Famous Sweet Tea
  • 1 ½ Teaspoon
    corn starch
  • ½ Cups


  1. In a small saucepan, whisk together the Milo's Famous Sweet Tea and corn starch until no lumps remain.

  2. Turn heat to medium and slowly add the sugar.

  3. Bring to a simmer and reduce heat to low. Simmer for 10 minutes. Stir frequently.

  4. Remove from heat and let cool for 5 minutes (syrup will continue to thicken as it cools). Serve warm.

  5. Perfect over pancakes or drizzled on ice cream!