Milo’s Strawberry Basil Iced Tea


  • 1 gallon Milo's Famous Sweet Tea
  • 16 oz. fresh strawberries
  • 10-12 fresh basil leaves
  • Additional basil and strawberries for garnish


  1. Wash, remove stems and roughly chop strawberries.
  2. Add to a food processor with basil leaves. Blend until strawberries are roughly chopped.
  3. Pour Milo's Famous Sweet Tea into a large pitcher and stir in strawberry mixture.
  4. Cover and refrigerate for up to 48 hours.
  5. Add ice to pitcher immediately before serving. Garnish with basil leaves and strawberries if desired.
  6. Optional: Add vodka or tequila as desired